All The Food is an independent, reader-funded guide to Dublin’s dining scene, founded in 2018 by editor Lisa Cope. It was born out of frustration with unreliable reviews and sponsored content, aiming instead to offer honest, unfiltered opinions on where to eat and drink in the city. Every restaurant visit is paid for by the team, and they never accept freebies or invitations—making their reviews refreshingly trustworthy in a world full of influencer hype.

The site covers everything from buzzy new openings to hidden gems, with a sharp focus on quality, atmosphere, and value. Their writing is candid, witty, and deeply food-obsessed, often highlighting places that fly under the radar. Subscribers to their ATF Insiders service get access to exclusive content, early news, and curated recommendations, helping them stay ahead of the curve in Dublin’s ever-evolving food landscape.

What sets All The Food apart is its commitment to integrity and its genuine love for the city’s culinary culture. It’s not just a review site—it’s a passionate community of eaters who care about supporting great local businesses and discovering unforgettable meals. Whether you’re a seasoned foodie or just looking for a solid brunch spot, ATF is the go-to source for dining with confidence in Dublin.