@manon_lmp11 On a testé le meilleur » TeaTime de Paris avec @nicook_off et c’est évidemment celui du prestigieux Palace : le George-V.✨☕️ Prix : 125€ par personne On avait beaucoup d’attente car on trouve le travail du chef pâtissier Michael Bartocetti incroyable (on rêve encore de son œuf de Pâques qui était ouf 😅😍). Et malheureusement j’avoue qu’on a été un peu déçu du rapport quantité/qualite & prix… on s’attendait à avoir un coup de cœur qu’on a pas eu… Malgres que le moment était juste trop cool et l’endroit/service incroyable. 💗 Qui a déjà testé un tea Time ?🌞 #teatime #georgesV #fourseasonshotel #tea #patisserie ♬ Beatiful Day - Euphoria

⛲ Whispers of the Fountain: Lullaby of Paris and Jazz Melody

Marc Berthoumieux’s 2011 interpretation of À la claire fontaine transforms a centuries‑old French folk melody into a cinematic jazz reverie, where accordion, piano, bass, and drums turn a childhood lullaby into something atmospheric, nostalgic, and unexpectedly sophisticated; and just like the Parisian tea rooms in the following article—spaces where fragrance, flavor, and imagination intertwine—this piece reveals how tradition can be reinvented with elegance, reminding us that even the simplest cultural rituals can become sensory landscapes when re‑imagined through a contemporary artistic lens.

🎶 🍵 🗼 🍰 🌸 🧁 🌿 🌹 🍯 🍋 🥐 ✨ 📸 🔊 À la claire fontaine - Marc Berthoumieux

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“Everything you can imagine is real.” — Pablo Picasso

There is perhaps no better way to open a journey through Paris’s tea rooms than with this line from Picasso—one of the many artists who made the Café de Flore their creative refuge. His words echo the very spirit of these places: spaces where imagination, taste, and conversation intertwine.

The story of tea in Europe began in the 17th century, ushering in a new era of refinement. In England, Victorian tea rooms emerged as elegant alternatives to pubs—safe, social, softly lit spaces where women could gather freely. In France, the tea room evolved differently: more artistic, more literary, more sensual. People came not only to taste but to think, write, and dream.

Paris soon became the capital of café‑salons, those iconic places where ideas simmered as intensely as the drinks. Georges Bataille, Robert Desnos, Léon‑Paul Fargue, and Raymond Queneau were regulars, as was Picasso. Even Zhou Enlai, future Premier of China, spent long hours at the Flore during the 1920s. The café later appeared in the 1963 film The Fire Within, immortalizing its atmosphere where creation and everyday life blend seamlessly.

Today, this tradition is reinvented. Paris is filled with poetic tea rooms, signature pâtisseries, hybrid coffee shops, plant‑based havens, Japanese and Korean influences, Moroccan inspirations, and historic houses reborn. Here is the grand map of where to savor divine pastries with a steaming cup of tea.

✨ The Addresses — Paris & Beyond

🌸 Les Artizans (Paris 6th)

A hybrid coffee shop where the scent of coffee mingles with tulips. Floral‑inspired plant‑based pastries and a bucolic Saint‑Germain atmosphere.

🍫 HYGGE Paris (Paris 9th)

The temple of homemade hot chocolate near Galeries Lafayette. Nordic warmth, comforting drinks, and a premium cozy vibe.

🍰 Cheesy Cakes (Paris 11th)

After Amsterdam, Spiros Mariatos brings his cheesecake paradise to Paris. Ultra‑gourmet, perfectly textured, instantly iconic.

🧚 Le Jardin de Mademoiselle (Paris 7th)

An enchanting, customizable tea time in a fairy‑tale setting near Les Invalides.

💗 Violetta et Alfredo (Paris 9th)

A complete tea time for €22 in a romantic décor. One of the best value-for-money experiences in Paris.

🍪 Fay’si Tis (Paris 11th)

Generous cookies, creative lattes, original hot chocolates—affordable, comforting, and full of heart near Bastille.

🌹 Café de la Rose Lancôme (Champs‑Élysées)

After Nina Métayer, Étienne Leroy crafts petal‑delicate creations in this chic, fragrant tea room on the world’s most famous avenue.

🥞 La Table d’Alice (Versailles)

Homemade brunch, signature soufflé pancakes, and a warm neighborhood atmosphere on Place Saint‑Symphorien.

🍮 Hoso Basque (Paris 4th)

Basque cheesecake reimagined Japanese‑style: ultra‑melty, aromatic, addictive. A Marais favorite.

🍞 Maison Tonnerre (Versailles)

Coffee shop, bakery, brunch—all homemade, wholesome, and authentic. Old‑fashioned cakes and Sunday comfort.

🐾 Chat‑Rivari Café (Paris 13th)

A vegan tea room where you can… adopt a cat. Cozy atmosphere, plant‑based treats, and purring companions.

🍵 L’A Pâtisserie KG (Barbizon)

A refined Franco‑Japanese tea room in the artists’ village. Delicate pastries and a charming, intimate setting.

🌿 Giardino (Paris 17th)

Plant‑based and often gluten‑free creations by Matteo Deiana. Bright, elegant, and indulgent without compromise.

🥐 Ritz Paris Le Comptoir (Rue Cambon & Rue de Sèvres)

François Perret’s universe: elongated croissants, iconic madeleines, inventive éclairs, and pâtisserie‑inspired drinks. Chic and irresistible.

🌸 Hanami Tea Time (Paris 3rd)

A floral tea room inspired by Japanese hanami. Fluffy pancakes, exotic drinks, and a cherry‑blossom dreamscape.

☕ Bacha Coffee (Champs‑Élysées)

A Moroccan coffee palace: 200 Arabica coffees, Dar el Bacha–inspired décor, and a 1,500 m² sensory experience.

🌺 Hanoi 1988 Flowers & Archives (Paris 3rd)

Vietnamese coffee shop, flower boutique, DIY workshops, and ceramics—a creative, fragrant hybrid space.

🥐 Chamboule (Paris 18th)

Artisanal Montmartre bakery with sourdough breads, ancient grains, golden pastries, and a cozy corner to sit.

🌳 Ladurée Pavillon Gravelle (Bois de Vincennes)

A bucolic tea room in a Napoléon III pavilion surrounded by roses. Tea time, brunch, and lunch in a romantic garden.

🍰 Ô Gourmandises d’Ange (Puteaux)

A family‑run, nostalgic, 100% homemade tea room. Brunch, lunch, and sweet treats with heart.

🎂 Baiman’s Cake (Montreuil)

Artisanal pâtisserie, spacious tea room, and hands‑on baking workshops. A delicious and educational spot.

🍡 Agatto (Paris)

A confidential tea room serving the best mochis in Paris. Creative flavors, perfect textures, and intimate workshops.

☕ Le Valentin (Galerie Vivienne)

A retro tea room hidden in one of Paris’s most beautiful galleries. Classic pastries and timeless charm.

🌱 Jo and Nana Cakes (Paris 12th)

Vegan pastries, tea time, brunch, and vintage ambiance. Gentle, committed, delicious.

🇵🇹 Manteigaria (Haut‑Marais)

Authentic Portuguese pastéis de nata—crispy, creamy, hot. A Lisbon icon in Paris.

🚉 Aux Quais (Yvelines)

A bio, local tea room inside a former train station. Homemade products and charming railway atmosphere.

🇰🇷 Café Shin Paris (Paris 10th)

Paris‑Seoul fusion: gourmet lattes, Korean‑inspired pastries, and a modern, surprising vibe.

🏛 Maison Élysée (Paris 8th)

The Élysée’s free museum‑café: 600 m² of culture, boutique, and gourmet delights opposite the presidential palace.

🍰 Emma Duvéré (Paris 11th)

Eco‑friendly café‑pâtisserie with brunch, tea time, and homemade cakes. A neighborhood favorite in Village Popincourt.

🍫 Le Jardin Sucré (Dampierre, Yvelines)

A new chocolaterie‑tea room in a historic inn. Fine creations and artisanal excellence.

🎨 Sweet Intuition (Montorgueil)

Create your own dessert from A to Z. Fully customizable, playful, and delicious.

🍰 Fu Castella (Paris 4th)

Ultra‑soft Japanese cakes, exotic tea time, ice creams, and creative drinks. A rising star in the Marais.

👑 Pierre Hermé – Hôtel Les Lumières (Versailles)

A royal café‑pâtisserie facing the château. Sweet and savory creations by the master himself in an exceptional setting.

🥞 Chez Molly (Versailles)

All‑you‑can‑eat brunch in the Cour des Senteurs. Local products, terrace seating, and a cozy weekend ritual.

🥧 Taårtt (Paris 15th)

A paradise for tart lovers: fruit tarts, chocolate tarts, savory quiches. A delicious monomania.

🍮 Nèulo (Paris 5th)

The flan temple by Pierre‑Jean Quinonero. Marble flan, lemon flan, vanilla flan—perfect textures and pure flavors.

🌏 Fu Pâtisserie (Paris 13th)

Modern Asian pâtisserie: matcha, sesame, pandan, durian, kimchi. Daily brunch and surprising sweets.

🥐 L’Équilibre (Paris 15th)

A bakery‑pâtisserie run by a former palace sous‑chef. Luxurious pastries, sourdough breads, and impeccable classics.

🎨 Food’Art (Asnières‑sur‑Seine)

Mohamed from Le Meilleur Pâtissier opens his sweet‑and‑savory restaurant‑pâtisserie. Artistic, expressive, and indulgent.

🇲🇦 Maison Ambre (Paris 15th)

Moroccan canteen, tea room, and pâtisserie. Tagines, customizable bowls, and daily pastries in a warm, generous setting.

#ParisTeaTime 🫖 #PastryHeaven 🍰 #SweetEscapes 🧁 #CafeCulture ☕ #DivineTreats 🎂